Lunch

Served everyday from 12:00pm to 2:00pm

Love Island Tacos

$28

Juicy crumbed prawns nestled with avocado, pineapple, onion and creamy coleslaw in soft taco shells, served with golden beer-battered chips.

Eyes Delighted to Meat You

$32

160-180g eye fillet cooked to your liking served on celeriac puree accompanied with saffron cauliflower, roast veggies, garlic potatoes, green veggies, confit shallots and house made gravy.

Seafarer’s Linguine

$45

Al dente linguine entwined in a luscious house-made seafood cream sauce, overflowing with freshest ocean harvest. Rich, velvety and brimming with flavor, finish with Parmesan.

Crayfish Mornay

$38

Finger-licking crayfish, halved and oven-baked in a velvety mornay sauce, a creamy blend of béchamel, aged cheddar, and a whisper of white wine. kissed with herb breadcrumbs for texture and aroma. Served with lemon wedges, fresh salad and golden beer-battered chips.

Captain’s Basket

$38

A generous mix of garlic butter scallops, cocktail prawns, salt and pepper squid, crispy battered fish, crunchy octopus natural oyster, herb-crumbed prawns and seafood arincini, served with fresh crispy chips and spicy house aioli.

Earthbound Salad ( V )

$38

Tender garlic potatoes, saffron-roasted cauliflower, pumpkin, honey carrots, beetroot, broccoli, spinach and confit shallots, all gently tossed in a silky coconut balsamic glaze and garden salad. Crowned with a creamy Italian burrata and finished with dukkah and pepitas.

Atlantic Salmon ( GF )

$26

Pan-seared Tasmanian salmon served on beetroot puree with garlic potatoes, roast pumpkin, honey-glazed carrots, broccoli and green beans – a vibrant, nourishing plate.

Chicken Fabulous ( GF )

$26

Roasted Maryland thigh chicken stuffed with sautéed wild mushrooms, thyme and served with garlic potatoes, roast pumpkin, glazed carrots, greens, and finished with a silky mushroom sauce.

Elegance Catch of the Day Fish

$25

Crispy, golden-battered fillet crafted from today’s freshest catch, paired with beer-battered fries, crisp salad, zesty lemon, and our signature house tartar. A plate of pure seaside satisfaction.

Seafood Linguine

$27

Al dente linguine entwined in a luscious house-made seafood cream sauce, overflowing with today’s freshest ocean harvest. Rich, velvety and brimming with flavor, finished with parmesan.

Seafood Curry ( GF )

$25

A bold blend of mussels, scallops, prawns, potatoes and boiled egg in a fragrant spice-laced curry, served with rice and crispy papadum.

Neptune’s Cream Prawns ( GF )

$26

Succulent prawns gently simmered in a velvety white wine and fish-stock cream sauce, folded with wilted spinach and finished with a golden crown of baked parmesan. Served over aromatic basmati rice.

Reserve

Reserve A Moment

Experience the taste of elegance and warmth at The Elegance Lounge Seafood Bar & Grill. Reserve your table and enjoy inspired seafood, flame-grilled specialties, and heartfelt hospitality in an atmosphere where every guest feels at home.

The Elegance Lounge Seafood Bar & Grill
161 Rooke Street
Devonport, Tas 7310
(+61) 364 243 313
(+61) 472 620 234

info@elegancelounge.com.au
max@elegancelounge.com.au

Open 7 days a week
Lunch 12:00pm to 2:00pm
Dinner 5:00pm to 9:00pm

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