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Oysters four ways, Natural, Kilpatrick, Rockefeller, Elegance, steamed black mussels (creamy white sauce), cocktail prawns, garlic butter prawns, seared scallops, crispy calamari, battered fish fillets, grilled salmon, smoked salmon, tender crispy octopus, crayfish fresh, crayfish garlic buttered, pan toasted greens, fresh grapes, garden-fresh salad and golden chips, seafood arancini along with warm artisan bread and a selection of chef-crafted condiments. A true celebration of coastal abundance where every bite tells a story of freshness, flavour, and finesse.